Friday, April 9, 2010

Whipped Beaten Culinary Works: Cooking, with expletives folded in

No, it’s not an April Fool’s prank — Whipped Beaten Culinary Works website, the whole idea of the cookbook started in a bar. You know the story – friends get drunk, friends share recipes, friends take embarrassing pictures, friends publish the whole kit ‘n caboodle. Several publishers told the friends that their idea simply would not sell. So, the friends put together Whipped Beaten Culinary Works cookbook and decided to self-publish.

What the Whipped Beaten Culinary Works book includes

The cookbook has three “levels” of recipes – “For the Culinary Challenged”, “I think you can”, and “This might take just a little extra time and a brain”. There are “sides and more” in the S and M section of every chapter. The photos in the cookbook might make you either giggle or blush – or both.

Get Involved with Whipped Beaten Culinary Works

When the authors took on debt consolidation to publish their cookbook, they didn’t stop there. On the Whipped Beaten Culinary Works website, you are able to test recipes for their next cookbook. The community offers discussions and contests for all their “Cooking Bit@hes”. There’s no shame in having fun in the kitchen. Whipped Beaten Culinary Works proves that.



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